We keep the flavours and textures developed by fermenting alive in this hot sauce. It’s a naturally fermented pepper mash, carefully finished with rice vinegar and seasoning. It hits with fresh and tangy notes, quickly followed by powerful heat and a touch of sweetness. Shake well and use on everything.
Delivery: Free when you buy any four jars, otherwise, we charge a £6.79 fee to cover the delivery cost.
We keep the flavours and textures developed by fermenting alive in this hot sauce. It’s a naturally fermented pepper mash, carefully finished with rice vinegar and seasoning. It hits with fresh and tangy notes, quickly followed by powerful heat and a touch of sweetness. Shake well and use on everything.
Delivery: Free when you buy any four jars, otherwise, we charge a £6.79 fee to cover the delivery cost.
Red Chillies, Birdseye Chillies, Scotch Bonnet Chilies, Water, Rice Vinegar, Water, Brown Sugar, Salt, Garlic, Mustard Seeds.
Allergens in bold.
Keep refrigerated after opening.
Weight: 220ml
